About

Korea Agro-Fisheries & Food Trade Corporation strives to achieve its mission of 「Food safety for the people and contribute to the improvement of life quality」 and aims to have 「Human dignity and value」 as our top priority. To do this, we pledge to enact and actively practice the Charter of Ethics and Human Rights as the standard of value judgment that our employees must follow.

One. We strive to improve the income of farmers and fishermen and the stability of the people’s diet.

Two. We take the lead in creating an ethical public office environment by carrying out honest and fair job performance.

Three. We respect the personality of each employee and the individual needs of our customers, do not discriminate based on differences, and create a future-oriented organizational culture evaluated by ability and performance.

Four. We respect the human rights of local residents in the area of the workplace and protect consumer rights such as personal information.

Five. We pursue an inclusive growth with our partners and strive to promote fair human rights management within the supply chain.

Six. As a specialized public enterprise, we contribute to the development of the nation and community by sharing a sense of calling for social roles across the company, actively participating in public interest activities, and constantly creating new values.

Seven. We guarantee the safety and health rights of our employees by creating a pleasant workplace environment.

Eight. We comply with environmental laws and strive to preserve the environment and a healthy ecosystem.

Nine. We maintain a partnership based on the harmony between labor and management and implement a public policy that is trusted by the people.

Ten. As a member of the UN Global Compact, we improve the system and awareness in accordance with all international and domestic standards and laws.

All employees of Korea Agro-Fisheries & Food Trade Corporation